ngapain ??

13 April 2011. 08.54 am wita.
hari ini bangun pagi pagi karna ada sms yang masuk.
menyebalkan memang. T3T

karna aku masih ngantuk tapi udah kebangun gara" sms itu. (ga penting sih sms.a. haha)
yah karna udah terlanjur bangun aku maen Handphone dulu deh. dengerin musik. hmm lagu.a Luna Maya feat Killing Me Inside - Biarlah. ok juga lagu.a. sambil online juga.
eh mendadak perutku MULES !! ha... langsung ngacir ke toilet buat ngelaksanain tugas.
abis urusan selesai aku males buat tiduran lagi, ya udah aku ngebersihin tempat tidur langsung online di kompi tanpa mandi dulu. buka facebook. Twitter. hmm kepikiran buka blog. pas buka blog eh ada komen baru. asyiikk... blogku yang berlumut ini ada juga yang mau komen. ya udah posting deh..

hari ini bete sendiri bingung mo ngapain, jadi deh aku chat temen temen ku gangguin mereka. haha. ga tau.a dapet undangan traktiran makan UYEYYY !! seperti.a juga dapat tawaran pinjeman komik nd novel dari temenku yang lain. haha ga modal banget.(bersyukur udah ganggu orang pagi ini).. hihhi..

hari ini bingung mau ngapain..
semoga siang nanti aku bisa posting lagi..

flannel handicraft made by me ^^

haiii ... some crafts that I make. everything from flannel. ^ ^.

This is the logo of one of the band from japan (L'Arc ~ en ~ ciel).

I think this is very unique and I like this band.

Making crafts is not too hard, because we only need to form a square-cut flannel and then sewing on some parts..

This is Jeremy (his name in a Korean drama You're Beautiful / He 's beautiful). I liked him because he's very cute. that's why I make this. hehhe.

L Lawliet is a fictional character in the manga, anime and film series Death Note by Tsugumi Ohba. In the storyline, L is considered the world's greatest detective, whose identity remains unknown before the story takes place because he has never revealed himself to the public.

I love L. hmm .. he's a genius, smart, and very unique.

Onigiri also known as omusubi  or rice ball, is a Japanese food made from white rice formed into triangular or oval shapes and often wrapped in nori (seaweed). Traditionally, an onigiri is filled with pickled ume (umeboshi), salted salmon, katsuobushi, kombu, tarako, or any other salty or sour ingredient as a natural preservative.